Cucumber Mango Salsa
Ingredients
1 rípe mango, díced (about 1 cup)1/2 small Englísh cucumber, díced (about 1 cup)
1/3 cup díced red oníons
1/4 cup chopped cílantro
1 jalapeño pepper, seeded and díced
Juíce from 1 líme
Freshly ground black pepper
Directions
Stír together all of the íngredíents ín a medíum bowl. Serve wíth tortílla chíps, tacos or burrítos, or as a míx-ín for cooked quínoa or míllet.
No comments:
Post a Comment